Handmade Cookies; What a Sweet Idea

As the trend of incorporating sweets beyond a show-stopper of a wedding cake as part of wedding receptions continues to grow, we’re finding the idea of including displays from Only the Finest Italian Cookies to be one sweet idea.

Handmade with love by Ana Louisa Ronci in her Providence bakery, selections from Only the Finest Italian Cookies are the perfect accompaniment to an après dinner espresso, latte or cordial. Ana Louise combines the finest ingredients and bakes up her beauties in small batches. But these are no cookie-cutter cookies, if you’ll excuse the pun! She uses a distinctly different recipe for each or her many selections  there is no ”master dough mixture.” Each offering stands on its own!

Call Ana Louisa at 401-824-4075 or visit the Only the Finest Italian Cookies website at www.analouisacookies.com.

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Here’s an incredible display from Only the Finest Italian Cookies.

 

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A beautifully displayed tray of wandis – a sweet dough rolled paper thin, cut into strips, tied in a loose knot, lightly fried and sprinkled with powdered sugar. Delicate – Crispy – Delicious!!

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Having an après-wedding brunch? Only the Finest Italian Cookies can even create a custom selection that’s perfect for the morning after!

Hungry for more? Check out these cakes!

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